Quality Inn Temecula Valley Wine Country
27338 Jefferson Ave.
Temecula, CA 92590
Phone: (951) 296-3788
Fax: (951) 296-5188
A family owned and managed Greek eatery serving fine authentic Greek and Mediterranean entrees. Menu items include charbroiled beef kabob souvlakia, house-made hummus, and spanakopita.
A family friendly restaurant, Filippi's features fantastic Italian entrees including spaghetti, lasagna, and pizza.
Some of your favorites from the Big Easy and its surrounding part are available at this restaurant. Enjoy such selections as gumbo, jambalaya, catfish, and crawfish.
Fresh food fast is what you will get when you go to a this restaurant for breakfast, lunch, or dinner. They have received accolades for their burgers, deep-fried zucchini, and monster-sized onion rings. Other menu items include fresh salads, sandwiches, Mexican dishes, omelets, and hotcakes.
This restaurant is a Temecula favorite for sushi and Japanese selections.
You will love this late night Thai food spot that provides dine in, carry out and delivery services.
A Japanese eatery which is known for its terrific seafood and steak entrees.
Vail Ranch Steakhouse is a classic American steakhouse in Temecula serving in house dry aged Prime Steaks, good seafood, fine wines, handcrafted beer and cocktails. They also have a piano bar and weekend jazz music for entertainment.
The valley' first Southern-Style Bar B Que restaurant. The menu features pork spare ribs, baby backs, beef ribs, beef brisket, pulled pork and chicken; all slowly smoked to perfection. Homemade side dishes are prepared fresh daily including: macaroni and cheese, yams, mashed potatoes, black eyed peas, baked beans, cornbread, and more. Hours are: Tuesday through Thursday 11am to 8pm, Friday and Saturday from 11am to 9pm, and Sunday from 11am to 6pm.
An eat in/take out sushi restaurant that offers an amazing variety of delectable sushi.
This restaurant features European and New Orleans d
Siam Thai Food is a Thai fusion restaurant in Temecula. They serve food with fresh ingredients using special secret recipes from their culinary team. They also provide delivery and catering services.