Quality Inn & Suites
230 S. Main Street
Statesboro, GA 30459
Phone: (912) 489-3995
Fax: (912) 489-4157
Open daily for lunch and dinner, this casual dining steakhouse has a family atmosphere and offers a full menu of delicious steaks, seafood, chicken, and pasta dishes.
Visiting Longhorn is like paying a visit to the authentic West. The steaks are hand-cut, hand-seasoned and carefully prepared. The burgers are thick & juicy and salads are freshly prepared. They offer legendary Western fare to satisfy a range of cravings.
A casual dining restaurant that is open daily for lunch and dinner and serves an extensive menu of American classics, as well as signature dishes, appetizers, and desserts.
Situated on Lanier Drive in Statesboro, Gata's Sports Bar & Grill is a spacious sports bar and grill that shows latest sports action on its multiple flat screens, projector and a huge screen. Apart from its vibrant atmosphere, this bar is known for serving variety of food from the American cuisine. This includes burgers, sandwiches, hot dogs and delicacies from the Southern cuisine. Dig into the angus beef burger and a glass of beer as you cheer on your favorite team. Apart from sports, the bar has a stage for local bands and artists who perform various gigs from time to time. If you are looking for a venue to host a party, then the bar efficiently caters to your events. Open on all days, Gata's Sports Bar & Grill is a perfect place to spend your evening in company of friends. Call for reservations and more information.
Trademark subs and salads served with Groucho's Famous 45 Sauce, since 1941.
No one other than a direct descendant of the founder has ever mixed a batch of the international quality fruit cake sold at this fourth generation family bakery. Highly skilled bakers work from recipes handed down through the generations to create their one and two pound cakes which are also available soaked in Kentucky bourbon.
Established in 1910, this world famous fruit cake bakery features cakes baked with pineapple, cherries, California walnuts and almonds, raisins, lemon and orange peel, and Georgia pecans. Millions of pounds of fruit cake are baked and distributed annually and the baking season is from September to December.