Quality Inn Castleton
8380 Kelly Ln
Indianapolis, IN 46250-1665
Phone: (317) 849-8555
Fax: (317) 806-1866
Dinner here is sure to be a delight. You get quite a show as they can prepare cheese fondue, nine chocolate dessert fondues, and an array of fresh seafood, chicken and meats right at your table.
Buca di Beppo is an idyllic venue for celebrating special occasions, casual dining or even friendly night-outs. On offer are classic Italian specialties like Antipasti, pastas, pizzas and salads. Signature meat and seafood dishes like Chicken Marsala, Veal Parmigiana and Roasted Salmon are must-try's. Portions are generous and meant to be shared. Choicest wines and desserts accompany the food and add a finesse to the overall dining experience.
Serves shrimp, fresh fish, and more than six varieties of tasty crab year round on newspaper-covered tables. Private party rooms available.
Unique restaurant serving various cuts of meat and vegetables seasoned with a large variety of spices and oils. Also allows guests to create their own stir-fry plates.
In Indianopolis, Arni's is a household name and the place you go to not just for their signature pizzas but also good times. Whether you want to celebrate a special occasion or dine with the whole family, Arni's give you the best dining experience with its attentive service and casual ambiance. Must-try's include the lip-smacking Original BBQ Pizza, Pizza Rustica and the Pesto Chicken Pizza. You could even make your own cheese-loaded pizza with your choice of mouthwatering toppings. Apart from the pizzas, the menu also lists specialties like sandwiches, subs, tacos, burgers, pasta and salads. Arni's is an unforgettable experience waiting to happen.
Late Harvest Kitchen combines the best elements of fine dining with the accessibility of a neighborhood restaurant. The menu features professionally crafted seasonal American cuisine. An emphasis is placed on genuine hospitality and professional service that anticipates their guests' needs. The restaurant's design includes reclaimed wood and brick throughout to evoke a feeling of warmth and comfort. The dining room looks outward towards a spacious courtyard which features one of the most romantic outdoor dining spaces in Indianapolis. It is located in the Keystone at the Crossing area in The Shops at River Crossing.
Ask any local and they will tell you that Fleming's definitely knows their meats and wines. And truly, Fleming's Prime Steakhouse & Wine Bar is one of the top dining establishments in town and has even bagged several awards. They serve some of the best prime cuts like the Bone-in Ribeye, New York Strip, Filet Mignon, along with equally impressive sides like Chipotle Cheddar Mac 'n Cheese, Caesar Salad, Seared Ahi Tuna and their signature Lobster Tempura. Seasonal seafood dishes are also offered. Patrons can choose from a variety of 100 premium wines by glass, ranging from light to full bodied and dessert wines. Impeccable service, elegant ambiance and intimate private dining make your experience at Fleming's unforgettable. Reservations are recommended.
Le Peep is a twenty-year-old chain known for inspired breakfast, brunch, and lunch items. Their menu offers a wide variety of trademarked omelets, pancakes, benedicts, crepes, salads, sandwiches, and burgers. Le Peep also caters special events of all kinds, and offers custom and selected party trays.
Casual hibachi steakhouse restaurant serving steak, lobster, shrimp, scallops, fresh vegetables, and chicken, all prepared before your very eyes.
Classic steakhouse featuring beef, seafood, signature martinis, and fine cigars in a 1940's style atmosphere. Also offers an upscale bar with live jazz music available Wednesday through Saturday.
Experience a classy and elegant atmosphere, featuring exquisite American cuisine, at Season's 52. Located at Keystone at the Crossing, this upscale dining establishment features a unique ambiance, impeccable service, unparalleled food quality and a solid wine list to create a dining extravaganza that is usually reserved for special occasions. On the menu are signature specialties like cedar plank roasted salmon, caramelized sea scallops, wood-roasted pork tenderloin, roasted artichoke-stuffed shrimp, grilled lamb T-bone chops and the oak-grilled filet mignon. Their flatbreads and desserts are must haves. Alternative gluten-free, lactose-free and low sodium options are also offered. A hand-picked wine list of 100 premium wines perfectly complements the menu selections, perfect pairing with the meat and seafood dishes. Private dining is also offered; reservations are strongly recommended.
A recipient of the Wine Spectator Award of Excellence, Eddie Merlot's serves a delectable prime aged beef and a vast selection of fine wines, seafood appetizers, and scrumptious desserts.