Quality Hotel San Martino
Via Europa, 4
Garbagnate Monastero, 23846
Phone: (39) 031 851700
Fax: (39) 031 851411
Cascina Edvige has been a restaurant for over 50 years. Managed by the Castagna family it offers a laid back and traditional Brianza atmosphere also thanks to its location in a renovated farmstead. The interiors are dominated with dark wood and a fireplace. The menu is made of typical local cuisine with also the options of the meat cooked with the fireplace. Meat that originates from local production and game dominate the menu accompanied by a good selection of wine.
This restaurant is located inside the Hotel Volta and has outdoor and indoor seating for 80 people ca. It is specialized in international cuisine as well as local cuisine of the Triangolo Lariano. The restaurant strives to offer healthy and tasty dishes made with local and fresh products. The restaurant is also available for hire for business dinners or official ceremonies.
Albavilla is 10 kilometers (6.2 miles) away from Como, and it is there that this lovely restaurant is to be found, run by Angelo Foresti and his wife, Rosanna. Though the meals may be on the expensive side, they are well worth it.
The restaurant/pizzeria Il Torchio 90 originates from an old farmstead located in Montorfano in the Brianza region of Lombardy. It can host up to 400 people and for this reason specialized in weddings, large banquets, and company meetings. There is a wide selection of menus for every occasion but it is also possible to customize the menu for any occasion. The restaurant will be available without time restraints for the all length of the event you are organizing.
A rustic atmosphere with wooden tables and small divides that separate the tables. As well as the bar there is also a pizzeria and restaurant. In summer there are tables outside. Live music and banquet rooms for organising parties and ceremonies. Their specialities are draught beers.
Between Como and Erba, this restaurant has a lively atmosphere and a mainly young clientele who enjoy a joke with the owners. There is also speedy service thanks to the use of two ovens.
Friendly restaurant situated in the city of Cantu'. Elegant atmosphere at a moderate cost, the quality is consistent and you can always count on a good meal at Al Ponte. Broad choice of wines and typical Lombard cuisine and Italian in general.
Pepe' Scesce', is a play on words with the name of the owner and the word fish, that should give you a hint about what this restaurant specializes in. More than 30 entrees of fish and seafood, made with a mix of traditional and modern recipes. Only fresh products are used and you can taste it. The head chef has been involved in the catering industry since the age of 14 and he supervises a team of 4 chefs.
The restaurant Locanda dell'Oca Bianca is located just a few kilometers from the center of Como close the a green area. The space is divided in three areas: the first is cozy, warm with dim lighting, the second a smaller room with a fireplace, and the third is a terrace with antique furniture mainly destined for smokers. The cuisine is based off fresh products that are purchased every day by the owner and the chef. Known mainly for fish servings, it also has a selection of meat and worth of notice it offers a gluten free menu. Good selection of wines as well.
Osteria Rusticana is located just a few kilometers outside the historical center of Como. The restaurant is simple in style and focuses on taste as well as creating a cozy atmosphere. The interiors are simple but with attention to detail. The cuisine is predominantly regional and uses local and regional ingredients so the menu changes according to the season with a touch of creativity.
The restaurant Torchio di Carimate is a great example of architectonic restructuring gone right. The building is a perfect example of architecture from Brianza with arches, visible crossbeams, columns, and the surrounding garden. The location is a medieval center near the castle and the space occupied by the restaurant today was once used by the nobles as stables. The menu is a classic Italian regional menu with a good mix of fish, meat, vegetables, and a broad selection of wine.
This restaurant is part of the hotel Larius and it is located a few kilometers out of the city center close to the city walls. It offers a romantic atmosphere with candle lights and it has a medieval theme. In fact most of the menu offers dishes that are inspired on what was found on a medieval manuscript. Moreover there is also a good selection of international cuisine and local wines.