333 S.E. 1st Ave.
Florida City, FL 33034
Phone: (305) 248-4009
Fax: (305) 248-7935
The bar is quiet and you can relax on the plush love seats rather than the usual bar stools. The wine tasting events are as popular as the live jazz performance. Drop in after a long day at work and chill.
Tucked away from the hustle and bustle of Sunset Place, this quaint little bar is actually a hot spot for the Miami music crowd. With it's quirky, laid-back appeal, Bougies, as its known by its customers, gets some of the best musical acts in town. And it covers a wide variety of genres, ranging from Hip Hop and R&B to Reggae, Jazz and Rock. And the best part about Bougies is that there is never a cover. It does not matter what night it is or who is playing, patrons never pay at the door. It has a rustic ambiance, reminiscent of a cozy log cabin. The people are always fun and friendly, and the staff are warm and inviting. No frills and no attitude here.
If you are a fan of Nicaraguan food, this is one restaurant you must visit. El Novillo is an exceptionally good addition to the plethora of South American eateries emerging in the Miami area. The decor is suggestive of a hacienda with a graceful and inviting look. Appetizers are varied such as the fried cheese, nacatamalitos or ceviche. But definitely save room for an entree. Try the churrasco or a pepper steak in cream sauce. Enjoy the live Marimba music on certain days of the week while you sip on your drinks at the bar.
Located in the heart of Coconut Grove, Mr. Moe's is a bar and restaurant combo with a very unique flare. The decor sets it apart from any other establishment as its theme is a log cabin set amidst a tropical jungle. It may sound odd, but its quirkiness is what has made it a legend on the Miami circuit. Most nights you can catch live performances on the main stage, or watch people struggle to ride the mechanical bull that has taken up residency there. And the food isn't bad either. Focused around hearty, home-cooked American fare, expect to see dishes such as T-Bone steak, Baby Back ribs and Buffalo Burgers. But the main attraction is the beloved 11-foot Grizzly Bear that stands proudly at the front of the restaurant watching patrons dig into their steaks and ribs.
Zarabanda is a very popular restaurant and club featuring international cuisine by chef Joel Rodriguez, plus a cigar room, theme nights, live entertainment, impeccable service and an exceptional champagne and wine list. A contemporary combination of wood and lavender-colored furnishings highlight an informally elegant ambiance. The dinner menu includes appetizers like seafood, mushrooms and tapas, salads, fresh fish and pastas as well as Vaca Frita (Cuban-style flank steak) and Lamb Chops. However, the lunch menu is somewhat limited but offers tasty specials.