1040 E. Newport Center Dr.
Deerfield Beach, FL 33442
Phone: (954) 570-8887
Fax: (954) 428-7638
Take in the atmosphere of the Australian Outback while enjoying mouth-watering entrees and high-quality service. Serving dinner only, Outback Steakhouse offers an extensive menu featuring appetizers, chicken, ribs, steak, seafood, pasta, salads and desserts for moderate prices. Family-friendly, the casual restaurant has something for everyone at its numerous locations in North and South America, Europe, Asia and Australia. If you happen to be in Boca Raton, don't miss the Outback location here. With a friendly staff and quick service, this place won't let you down on any occasion! Outback Steakhouse also offers call-ahead seating and curbside take-away.
Famous for their aged, hand cut, USDA choice beef and the freshest seafood available, this restaurant is open daily for lunch and dinner and also offers a large selection of award-winning, handcrafted beers.
Seafood delights for you here at Oceans 234. The restaurant is the best pace to visit if you would like to have a meal with a gorgeous view of the ocean. The food here is never cooked with over powering flavors, just simple ingredients that complement the natural flavor of the fish. The recommended dishes here are the Ocean's Crispy Calamari, Lobster Tail and the Sauteed Shrimp Linguini.
The Addison happens to be one of Boca Raton's most important places that has been witness to many local events over the years hosting parties, wedding receptions, meetings and other special, social or religious events. This has probably helped create the warm and inviting feel that the place exudes. The menu, comprising of daily specials like Sautéed Mahi Mahi, Halibut "Saltimbocca", Surf, Turf and Earth and many more, caters to the mood that the ambience creates. To help you bring out the flavor of your meal, you can choose from the red, white and sparkling wines. In addition to the catering facilities, the restaurant also offers live entertainment on Friday and Saturday nights.
Cap's is tricky to find, although absolutely everyone knows where it is. On a small island in the middle of the Intracoastal Waterway, it is rustic beyond rustic, listed on the National Register of Historic Places and serves what may be the only fresh hearts of palm, a radically different delicacy than those canned things you might have had-in all of Florida. To go with those: home-baked bread, shrimp, scallops, oysters, pompano, crab, sea bass, kingfish, sea trout, swordfish, nearly everything else that swims. Open daily 5.30 onwards.
Family friendly BBQ, award winning Barbecue Pork, Chicken, Sandwiches, Sides and Ribs for catering, either pickup or full service delivery. Impress your guests by laying out a full spread of ribs, pulled pork, and chicken with all the fixins. A locals favorite.
Open since December 1998, the popular restaurant can accommodate up to 350 indoors and on the al fresco patio. The contemporary American menu features specialties including "seared rare" yellowfin tuna with pad thai, Japanese mint, long beans and organic soy and grilled filet mignon with gorgonzola polenta. Lunch served daily, 11:30 a.m. to 3:30 p.m.; dinner served nightly beginning at 5:30 p.m. and a famed Sunday Brunch is offered Sundays from 11:30 a.m. until 2:30 p.m.
Enjoy gourmet seafood dishes in an elegant and unassuming environment at Jake's Stone Crab Restaurant. Focus is on fresh and locally procured seasonal seafood, with the highlight being the Stone Crab Claws. Seafood-lovers will also love the Bahamian Conch Chowder, Giant Shrimp Fra Diavlo, Seafood Brochette and the Maine Lobster. Also offered are succulent steaks, with desserts and boutique wines accompanying the food making for a perfect pairing.
Olive Garden serves up authentic Italian cuisine. Their signature breadsticks and one-of-a-kind menu make them an American icon. Standard Italian options like bruchetta, calamari, ravioli, and eggplant parmigiana line their lengthy menu. More exotic items like salmon, chicken dishes, and innovative pizzas are also available. For the calorie-counter, Olive Garden has a range of low fat and low carbohydrate options. Their bottomless salads ensure a well-balanced feast. Enjoy your meal with a bottle from their extensive wine list or one of their tropical island drinks. Finally, top it all off with a little something from their dessert menu- their cakes, custards, and ice creams are sure to win you over. Lunch and take out menus are available.
The Saquella Café isn't just a regular café; it is a tapas bar, a bakery, an Italian bistro and a coffee shop all wrapped into one. Run by the Saquella family, the café is bright and airy, with simplistic décor. Offering a wholesome breakfast on-the-go, sumptuous lunch and dinner, this restaurant has come to be a favorite among locals and tourists alike. Saquella Café's young clientele have a special kids menu to choose from, so everybody's happy.
Located off South Federal Highway, Matteo's is a family-dining restaurant that specializes in classic Italian cuisine. The intimate ambiance and minimalist decor lend an understated elegance to the place, perfectly matching the food. Their own creations such as Baked Clams, Penne Amatriciana, Veal Chop Valdostano and the signature dish Chicken Matteo are the highlights of the menu. A handpicked selection of wines and cocktails pairs perfectly with the meat and seafood dishes. Homely atmosphere, reasonable prices and impeccable service have the patrons coming back again.
Located in the vicinity of Mizner Park, Anatolia is the neighborhood's go-to restaurant for Mediterranean cuisine. Not only do they specialize in home-cooked Mediterranean delicacies but also serve Turkish staples, in a warm and friendly environment. A lot of attention has been paid to detail, and the owners have created a very ethnic and intimate setting where diners can feel at home. Must-try's on the menu include the Humus, Mucver, Ahtapot, Kavurma and Pirzola. The wine list and desserts perfectly complement the food making for a memorable dining experience.