301 W. SR 89-A
Cottonwood, AZ 86326-4145
Phone: (928) 634-4207
Fax: (928) 634-5764
301 W. SR 89-A, Cottonwood, AZ, US, 86326-4145
- Phone: (928) 634-4207
- Fax: (928) 634-5764
Bars & Cafes
Cliff Castle Casino's fine dining venue is designed to replicate a cave-dwelling, with jagged rock walls and diffused lighting. The table-settings are Southwestern formal, with starched cloths and fine china, making this an unusual, though strangely appealing upscale dining venue. The menu puts an Arizona spin on classic steak, poultry and seafood preparations. A guest favorite is the papaya-glazed chicken. Dinner entrées run from $14-25. Wines by the glass start at about $5. The casino also has a Johnny Rockets 50s-style diner, a bakery/deli and several themed lounges.
Take a break and follow Highway 179 south back to Interstate-17 to the Camp Verde exit 289. Slots, poker, keno and bingo await you in this gaming facility owned and operated by the Yavapai-Apache. There are conference facilities, lodging, multiple restaurants and live entertainment. For families, the 20-lane bowling facility offers safe fun and an on-site Johnny Rockets diner. Nearby attractions include ancient cliff dwellings and ruins at Montezuma's Castle and Well.
Often voted "best steaks and ribs," this Western-styled steakhouse and saloon, housed in an early 1900s structure and formerly called a "Steakhouse & Saloon", is the oldest watering hole in town. Prime rib is a favorite, along with large-portioned Angus steaks. Baby back ribs, chicken, trout, shrimp, burgers and a few Mexican items round out the menu. Full bar service is available. Also offered is scenic patio dining, live country music on weekends, horseshoe pits, pool tables and big screen televisions.
The Hilton Sedona Resort's dining room serves three meals daily in this casual, yet decidedly Southwestern ambiance. Floor-to-ceiling windows look out onto the resort grounds and the majestic red rocks surrounding the property. At lunch, try the Chipotle Chile Caesar Salad with chicken, shrimp or salmon or the Crab and Scallop Cake with strawberry-jicama salsa. Dinner highlights are the Piñon-crusted rack of Colorado lamb and the Breast of Muscovy Duck. House wines by the glass are priced at $5-8.
Located at the Factory Outlet Mall, this cafe with its funky artwork and mustard-colored walls is a refreshing respite for weary shoppers. A mini specialty food, coffee and cigar market is located at the front of the restaurant. Breakfast sandwiches and combinations and a variety of coffees are served to start your day. At lunch and dinner, soups, salads and sandwiches make up most of the menu, with a few hot entrees and daily specials. Beer and wine are available at $3-5.
Just across the street from the Prime Outlet Mall, this Mexican cantina offers Sonoran-style cuisine. Breakfast, lunch and dinner are served daily; and, on Wednesday nights, live music is featured. Imported Mexican furnishings and Southwestern art bestow a warm and welcoming atmosphere. Sonoran-style favorites are on the menu for lunch and dinner, with breakfast burritos served in the morning. Dinner entrees are priced from USD8-22. Full bar service is available with house wines priced at USD3-5 a glass. Stop by for Happy Hour weekdays from 4p-6p.
Unlike the Yavapai Restaurant, this is a more casual venue to dine at. Tii Gavo in Havasupai Indian language means a meeting place; and a meeting place has to be chilled out. So whether you are put up at the Enchantment Resort or not, this restaurant is a cool place to visit, especially for the signature cocktails that they serve. After a great hiking trip or a lovely pampering session at the Mii Amo Spa, a drink or two at Tii Gavo is recommended. One of the drinks that they serve here is made of local cactii !!! Check it out.
Radisson Poco Diablo's sports bar is a casual spot to watch a game or play pool. Big-screen televisions capture all the latest sports action or test your knowledge with an interactive trivia game. Pool tables also provide entertainment. The "Quick & Casual" menu features a wide range of appetizers, sandwiches, pastas and hot entrees. Most menu items are USD6-12. Local microbrews and a full complement of beers, wines and cocktails are available, priced from about USD3-8.
With more than a hundred omelettes alone, it's no wonder that this place has been named "best breakfast" in Sedona multiple times. It has also garnered the "best overall bargain" award. This award-winning café and gift shop has been featured nationally on The Food Network, The Travel Channel, The New York Times and ABC News and has been a favorite local hangout for nearly half a century. There is a cozy Redwood Patio (open seasonally) and their big breakfasts are served all day, every day. At lunch the menu features classic American cuisine and authentic Mexican specialties. The extensive-but not expensive-menu includes more than 300 selections. Full bar service is available in the dining room and patio and they also have a charming souvenir shop.
This upscale but casual microbrewery produces some of the state's finest lagers and ales, and now also serves wines and champagnes to a typically young clientele. To go along with the golden elixirs, choose from bar-style appetizers, sandwiches and entrees that are created to complement the brews. Pub fare is offered in its Bavarian Kitchen (open 4p-8:30p nightly). Wednesday night is ladies' night, with drink specials for female patrons. Live entertainment on Fridays, Saturdays and Sundays includes mellow rock, folk and blues performances.
This sibling to Keiser's West is the more upscale of the two, offering dining in an elegant but casual atmosphere. It is decked out in desert tones with wicker chairs, hanging lamps and chandeliers. Lunch menu items include soups, salads, sandwiches and burgers. Dinner selections include what are purported to be, "The Finest Barbecue Baby Back Ribs in the Known Universe." Judi's homemade specialties like the Butter Brickle Chocolate Chip Cream Cheese Pie are legendary. The award winning, full bar features wines by the glass.
A javelina is a creature similar to a wild boar - but there's certainly nothing "boar"ing about this lively, colorful cantina. Decorated in a bright Mexican motif, this restaurant is loud and filled with local charm. Choices are primarily Sonoran, with an Arizona accent. Combination plates of tacos, enchiladas and chimichangas are filling and flavorful. Lunch and dinner are served daily and it's Happy Hour from 3p-6p daily. Dinners are priced from USD8-16, Margaritas from USD5-7. Live music is featured on Saturday evenings.